Picture of a cooked pea and pancetta pizza garnished with salsa verde

Pea and Pancetta Pizza

A delicious tasting pizza, sure to be a hit on your pizza menu.



  • Roll out pizza dough, spread on sauce evenly.
  • Sprinkle with salt and pepper, parsley and chilli flakes.
  • Evenly spread the Perfect Italiano Pizza Plus Cheese across the base and arrange pancetta on top, then spread on peas.
  • Cook at 269°C for 4.48 minutes. Once cooked squeeze on salsa verde, sprinkle on feta and fresh mint.

Recipe by Pizza Religion.